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Fudgy Cocoa Brownies

1/2 c. butter or margarine
1/3 c. baking cocoa
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. flour
1/4 tsp. salt
1/2 c. chopped nuts 

Preheat oven to 350 degrees.  Grease an 8"x8" baking pan.  Melt butter or margarine over low heat or in microwave.  Add cocoa, stir until blended.  Add sugar; mix well.  Add eggs, one at a time, beat well.  Stir in vanilla, flour and salt.  Do not over beat.  Fold in nuts, spread in pan.  Bake 25 to 30 minutes.  Frost if desired.

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