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Cake Recipes |
Apple Crumble


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Apple Crumble
5 to 6 c. sliced pared apples
1 1/4 c. Bisquick baking mix
2/3 c. sugar (or brown sugar)
1 egg
1/4 c. butter or margarine, melted
1/2 tsp. cinnamon
Heat oven to 350 degrees. Grease square 8x8x2 inch baking dish or rectangular 6 x 10 x 1 1/2 inch baking dish. Arrange apples in dish. Mix baking mix, sugar and egg until crumbly. Sprinkle over apples. Drizzle with margarine. Sprinkle with cinnamon. Bake until topping is golden brown and apples are tender, 30 to 35 minutes.
 

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