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CRUMB CAKE

CAKE
1 1/2 c. Bisquick
1/2 c. sugar
1 egg
1/2 c. milk
2 tbsp. shortening
1 tsp. vanilla

TOPPING
3 c. flour
1 c. sugar
2 tsp. cinnamon
2 1/2 tsp. vanilla
3 sticks margarine

Blend cake ingredients at low speed for 30 seconds; then at medium speed for 4 minutes.  Place mixture in a 9 x 13 inch greased pan.  Bake at 350 degrees for 20 minutes.  Remove cake from oven.  Meanwhile, prepare topping.  Melt margarine; mix flour, sugar, cinnamon and vanilla with melted margarine.  Place all of the crumbs on top of cake.  Bake at 350 degrees for 15 to 17 minutes longer.

Source: http://www.nancys-kitchen.com

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