¾ cup sour cream
4 eggs
½ cup water
½ cup oil
1 chocolate cake mix
1 small box instant chocolate pudding
1 cup semisweet chocolate chips
powdered sugar
Preheat oven to 350 degrees.
Beat sour cream, eggs water, and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Stir in chocolate chips. Place batter in a greased and floured bundt pan.
Bake 45-55 minutes, or until a fork inserted into cake comes out clean.