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HAM AND BROCCOLI BAKE
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1 tbsp. margarine
1 tbsp. flour
1/2 c. milk
Dash of ground red pepper
1/2 c. (2 oz.) shredded natural Swiss
cheese
1/2 lb. broccoli, cut into spears,
cooked & drained
6 oz. fully cooked ham slices
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Make white sauce with margarine, flour, milk and red pepper. Add cheese. Stir until melted. Arrange broccoli on bottom of 10 x 6 inch baking dish. Top with ham and cheese sauce. Cover. Bake at 350 degrees for 20-25 minutes or until thoroughly heated. Makes 2 servings.
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Source: http://www.nancys-kitchen.com
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