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Simple and easy recipes with everyday ingredients.
 


MARINATED CUCUMBERS
1 c. sliced cucumbers
1 c. carrot sticks
Leftover juice from dill pickles

Place cucumbers and carrots in dill pickle 
juice and marinate for several days.  

OR use this marinade: 
1 c. vinegar
 clove garlic
1/4 tsp. dill
1 tsp. salt
1/2 c. water

Refrigerate for several days.  

 
 

 


Source: http://www.nancys-kitchen.com
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