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MICROWAVE BANANA MUFFINS

1/4 cup wheatgerm
1/2 cup wholemeal flour
1/2 tsp baking powder  
1/2 tsp baking soda
1/2 tsp salt
1 egg
1/2 cup brown sugar  
1/2 cup mashed banana
1 tsp cinnamon
1/4 tsp nutmeg
3/4 cup rolled oats  
1/2 cup melted butter
1/2 cup sultanas  
  
Mix together wheatgerm, flour, baking powder, 
baking soda, salt, spices, sugar  and oats. Add 
butter, egg, banana and mix well. Line muffin 
dish with paper cups and fill with  mixture. Elevate 
and cook for 3 minutes on high for 6 muffins and 
2-1/2 minutes for 5 muffins. 

Repeat process with remaining mixture. 

Makes 12 muffins

Source: http://www.nancys-kitchen.com

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