Recipe Exchange Newsletter| Easy recipes using everyday ingredients

Free
Easy recipes using everyday ingredients using
quick and simple cooking recipes.

Recipe Exchange Newsletter with simple recipes using everyday ingredients.

Join our Free Recipe Club to have your recipes delivered 6 days a week.

Home Page Email Me
Newsletter Archive

Search site for recipes.

Recipes 2005
Recipes April 2007
Recipes May 2007
Recipes June 2007
Recipes Aug 2007
Recipes Sep 07

Home Page
Almond Recipes
Popcorn Recipes
Brownie Recipes
Easy Bake Oven
2 Ingred. Fudge
Cabbage Recipes
Homemade Gifts
Gift Jar Recipes
Recipes/Cake Mixes
Meat loaf Recipes
Deviled Egg
Easter Recipes
Newsletter Archive

Download Free Cookbooks

Top 100 Recipe Sites

Join The E-Cookbooks Library for Only $12.97!
(Lifetime Membership)

Prepared Pantry

Audrey's Blog

Pet Treats
Pet Recipes


Back to Index

MICROWAVE CINNAMON POPCORN

3 qt. popped popcorn
1/2 c. cinnamon candy (red hots)
1 stick margarine
1/4 c. corn syrup
Dash of salt; optional
1 tsp. baking soda

Place popped corn in double brown paper bag. Mix together cinnamon candy, margarine, corn syrup and salt. Micrwoave on high until boiling. Microwave an additional 2 to 2 1/2 minutes at boiling temperature. Add baking soda. Stir well. Pour syrup mixture over popcorn. Fold over top. Shake well. Micrwoave 1 minute. Repeat 2 more times. Put on paper towels to cool. When cool, break apart.

Source: http://www.nancys-kitchen.com

Become part of our recipe family. Join our Daily today.