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STRAWBERRY CASSEROLE

2 c. pretzels, crushed
1-1/2 sticks margarine, melted
1 tbsp. sugar

Mix together and press on 9 x 13 inch pan. 
Bake at 350 degrees for 6 to 10 minutes.  
Cool.

STEP 2:
4 1/2 oz. Cool Whip
1 c. sugar
8 oz. cream cheese, softened

Mix together and spread over pretzels.

STEP 3:
6 oz. strawberry Jello
16 oz. frozen sliced strawberries
2 c. hot pineapple juice

Combine and chill 6 hours before serving.

Source: http://www.nancys-kitchen.com

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