3 cups Original Bisquick® mix  
2 teaspoons grated orange peel 
3/4 cup orange juice 
1 package (3 ounces) cream cheese, softened 
2 tablespoons strawberry preserves 
Sugar, if desired  

Heat oven to 450ºF. Stir Bisquick mix, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds. Place dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times. Roll 1/2 inch thick. Cut with 2 1/2-inch round cutter dipped in Bisquick mix. Place on ungreased cookie sheet. Stir together cream cheese and preserves. Spoon about 1 teaspoon cream cheese mixture onto center of each dough circle. Sprinkle with sugar. Bake 8 to 10 minutes or until golden brown. Serve warm.
 

Source: http://www.bettycrocker.com/

Source: http://www.nancys-kitchen.com