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Spinach and Cheese Turkey Casserole | Leftover Turkey Recipe

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Spinach and Cheese Turkey Casserole (Leftover Turkey)
Posted by Marlaah Dec 18, 2002, 8:40pm »

1 pound spinach, washed and chopped
1 1/2 cups cooked cubed turkey
10 ounces shredded Cheddar cheese

Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish. Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese. Bake for 25 to 30 minutes.
Makes 4 to 6 servings.




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