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Turkey Rice Soup | Leftover Turkey Recipe

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Turkey Rice Soup (Leftover Turkey)
Posted by Julie Sept 26, 2002, 10:48am »

1 lb. leftover turkey cubed, no bones
1 sm. chopped onion
3 sliced carrots
3 chopped or sliced celery stalks
1 c. cooked brown rice
1 c. cooked white rice, or uncooked quick rice
2 chicken bouillon cubes
1/4 c. butter
2 tsp. parsley flakes
4 c. water

Combine all ingredients in a stockpot on the stove. Bring to a boil, then reduce and simmer for at least 2 hours. Or place everything in a large crockpot and cook on high 4 hours or low for 8 hours.



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