Home Page Holiday Recipes   Return to Leftover Turkey Recipes Turkey Scramble (Leftover Turkey) Posted by Linda on Dec 18, 2002, 7:01am » 1 c. chopped cooked turkey 2 chopped green onions 3n tbsp. vegetable oil 1 5oz. can water chestnuts, sliced 6 eggs 1/4 - 1/2 tsp. salt 1/4 tsp. hot sauce 1/4 c. turkey gravy or milk tomato wedges for garnishing Cook the turkey and green onions in vegetable oil over a medium heat for about 5 minutes. Add the water chestnuts. Beat together the eggs and seasonings. Add to mixture in frying pan with the gravy, stirring well. Reduce heat, cook slowly. Stir as needed. Makes 6 servings. Garnish with tomato wedges, if desired.